Snack with Flattened Rice

1) Milk,jaggery with Flattened Rice

Mom's are intelligent and know how to keep their kids fit :) .When I was a kid,my mom used to make yummy and attractive dishes for me (all mom's do that ofcourse).

One among my favorite dishes that I have been eating since childhood is with flattened rice.All the next generations in my family too love this.

We would need Jaggery,milk and flattened rice or Poha or Atukulu .

We just have to mix Flattened rice and jaggery hot milk.It is healthy for kids.If they don't consume milk directly, try this out,they would love to have.

(Kids,here is a tip for you:

Mom gives you milk and you don't like it ?:( .Go to the the kitchen, take this poha and jaggery from your mom's steel box and mix it in this milk.:))

2)  Poha mixture/Poha chudwa

This is everyone's favorite at one or the other stage.And for kids, this is a mouth-watering snack.

All you need is :

1. Poha/Flattened rice/atukulu
2. Coriander
3. Salt
4. Red chilli powder(optional)

Method :

In a pan, add 1 spoon oil,add flattened rice and fry till light brown, add salt and chilli powder and have it :)

If possible, do add peanuts,curry leaves before adding flattened rice.And at the end garnish with coriander.

P.S:

Image source - https://www.wikipedia.org/

Eggless cake without oven

When our taste buds doesn't want to try routine food but looks out for baked foods,unconventional foods?
That was the time I had no cake ingredients at home but prepared this with all that can be replaced ,to make eggless cake.

All I used is :

Maida

Hot chocolate powder

Chocolate syrup 

Dry fruits and dates for topping

Butter for greesed pan

Sugar

Milk

I used pressure cooker to prepare this :)

Cooker cake

Method :

1. Take a dish and add Maida,Baking Powder,Hot chocolate powder(Cocoa actually,but I used Hot Chocolate powder at the moment),Sugar dissolved in butter/ghee and Condensed Milk.
2. Whisk the batter nicely and remove the lumps,let the batter be so smooth (yummy :D).
3. Now ,take a greased plate or dish(rub the dish with ghee or butter) used with Pressure Cooker and pour the maida-sugar-milk-chocolate batter.
4. Do not let the bottom of dish touch the base of cooker(You can put cooker plate in between).
5. Let the steam come from the cooker, put the flame in medium or low ,and leave for 45 minutes.
6. Once you turn off the flame, make sure not open the cooker for about 30 mins,let the cake rest inside after flame is turned off.
7. For the toping, I used nicely sliced seedless dates, cashews,badam AND CHOCOLATE SYRUP :D.

Not just that, You can used Hide n seek biscuits powdered coarsely on the top of cake,kids would love to have chocolate cakes with strong chocolate flavored toppings (Not just kids, My taste buds too would want such flavors).

This is is just a simple recipe ,You can improvise with different ingredients you have,using different flavors. 

I loved this instantly prepared cake with very few ingredients,I hope you too did:)